Vacancy Watch: a big site near Fatima Luas stop
Even as the government casts around for new land to zone for homes, it is unclear when this plot will be built out.
food
151 articles
(Page 5)
There Were “Artisan” Foods, and “Natural” Foods – and Now There Are “Real” Foods
But, while there are guidelines on what a food has to be, to be called “artisan” or “natural” – there aren’t any (yet) for “real”.
Paella Delivered from Stove to Front Door, Still in the Pan
Antonio Román, the owner of Yellow Rice, is working up a new menu that, he says, will broaden the city’s scope of Spanish food.
Dublin’s Expanding Line-up of Artisan Hot Sauces
In recent times, at least five small producers have stepped up to offer special blends, with inspiration via Korea, Senegal, Lebanon and Malawi.
On Talbot Street, a Cafe and Bakery Offers Specialties from Georgia
Ella’s Heaven sells, among many other things, khachapuri adjaruli, a traditional Georgian dish of freshly baked dough filled with melted cheese, an egg and a knob of butter.
In Ballyfermot, a Woman Takes a Chance on Opening a Cafe
Hazel De Nortúin says she hopes Café Glic will be a base for people in the area who want to practice their Irish.
A Plan to Bring Back Dublin’s Once-Plentiful Oyster Beds
Grown off Clontarf, Malahide and Sutton, oysters were hugely popular with people of all classes in Dublin in the 1700s.
A Bakery on Eden Quay Serves Hong Kong Egg Tarts, and More
All the food is fresh, says Lina Lau. “No bun is more than one hour sitting here.”
In Inchicore, a New Garden for the Community
Despite council pledges of “support” for the development of community gardens, there’s still far more demand for them than supply.
In Tallaght, a Food Truck Serves a Palestinian Dessert
Anas Khaled sells kanafeh, a traditional dessert made with delicately baked dough, stringy cheese, and sweetened sugar syrup. Just like his great grandfather.
As Deliveroo Workers Push for Better Work Conditions, There’s Debate About How to Organise
Deliveroo riders have differing demands around what would make their job better and different views on the paths to advocate for that.
Hundreds of Businesses Waiting Years for Spots for Outdoor Stalls and Food Trucks
Should the next Dublin city development plan encourage more al-fresco selling and eating?
Does the Deliveroo App Undermine Workers’ Safety and Solidarity?
Delivery cyclists say it nudges them to deliver to unsafe areas, and has undermined attempts to strike for better conditions. A spokesperson for Deliveroo said safety of riders is an “absolute priority” and it supports their right to express themselves by not working.